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Selection: Nothing selected yet.
Course Type: Flexible and Professional Learning
Culinary Arts (Higher Certificate, L6, 60 ECTS)
Study Mode: Part Time
Level 6
Years 1
Status Apply Now
Start Date 12th September 2026
Culinary Skills (Certificate, L6, 60 ECTS)
Customer Service Excellence (Certificate, L6, 20 ECTS)
Weeks 12
Start Date 14th September 2026
Course Type: Undergraduate
Dental Nursing – Higher Certificate
Study Mode: Full Time
Years 2
CAO points 347
Course Code US661
Course Type: Apprenticeships
Electrical – Craft Apprenticeship
Study Mode: Apprenticeship
Years 4
ESG and Carbon Accounting for SMEs (Level 6, 10 ECTS)
Weeks 10
Start Date 7th September 2027
Financial Accounting and Payroll (Certificate, L6, 60 ECTS)
Financial Accounting and Payroll (Certificate, Level 6, 60 ECTS)
Status Register Your Interest
Foundations of Nutrition for Health and Fitness (Certificate, L6, 10 ECTS)
