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Course Level Type Duration Campus

Business Studies with Event Management – BBus (Hons)

Study Mode: Full Time
Award: Bachelor of Business (Honours)
Course Code: US942
CAO points: New for 2024

8

Undergraduate - CAO

4   Years

Athlone

Culinary Entrepreneurship – BA (Hons)

Study Mode: Full Time
Award: Bachelor of Arts (Honours)
Course Code: US930
CAO points: 263

8

Undergraduate - CAO

4   Years

Athlone

Hospitality Management (with International Placement) – BA (Hons)

Study Mode: Full Time
Award: Bachelor of Arts (Honours)
Course Code: US932
CAO points: 251

8

Undergraduate - CAO

4   Years

Athlone

Business Studies with Event Management – BBus

Study Mode: Full Time
Award: Bachelor of Business
Course Code: US793
CAO points: New for 2024

7

Undergraduate - CAO

3   Years

Athlone

TUS Athlone

Course Type: Undergraduate - CAO

Business Studies with Event Management – BBus (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points New for 2024

Course Code US942

TUS Athlone Culinary Entrepreneurship Students

Course Type: Undergraduate - CAO

Culinary Entrepreneurship – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 263

Course Code US930

2-20240123_Hospitality Management_Marcela Turtakova_CAO_JEFF9370

Course Type: Undergraduate - CAO

Hospitality Management (with International Placement) – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 251

Course Code US932

TUS Athlone

Course Type: Undergraduate - CAO

Business Studies with Event Management – BBus

Study Mode: Full Time

Level 7

Years 3

CAO points New for 2024

Course Code US793