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Course Level Type Duration Location

Business Studies with Event Management – BBS (Hons) (Athlone)

Study Mode: Full Time
Award: Bachelor of Business (Honours)
Course Code: US942
CAO points: 251

8

Undergraduate

4   Years

Athlone

Home Economics and Technology (Post-Primary) – BEd (Hons)

Study Mode: Full Time
Award: Bachelor in Education (Honours)
Course Code: DC016
CAO points: New for 2025

8

Undergraduate

4   Years

Athlone

Hospitality Management (with International Placement) – BA (Hons)

Study Mode: Full Time
Award: Bachelor of Arts (Honours)
Course Code: US932
CAO points: 273

8

Undergraduate

4   Years

Athlone

Business Studies with Event Management – BBus (Athlone)

Study Mode: Full Time
Award: Bachelor of Business
Course Code: US793
CAO points: 251

7

Undergraduate

3   Years

Athlone

Culinary Arts – Higher Certificate (Athlone)

Study Mode: Full Time
Award: Higher Certificate
Course Code: US630
CAO points: New for 2025

6

Undergraduate

2   Years

Athlone

TUS Athlone

Course Type: Undergraduate

Business Studies with Event Management – BBS (Hons) (Athlone)

Study Mode: Full Time

Level 8

Years 4

CAO points 251

Course Code US942

TUS Athlone Campus Aerial View

Course Type: Undergraduate

Home Economics and Technology (Post-Primary) – BEd (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points New for 2025

Course Code DC016

2-20240123_Hospitality Management_Marcela Turtakova_CAO_JEFF9370

Course Type: Undergraduate

Hospitality Management (with International Placement) – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 273

Course Code US932

TUS Athlone

Course Type: Undergraduate

Business Studies with Event Management – BBus (Athlone)

Study Mode: Full Time

Level 7

Years 3

CAO points 251

Course Code US793

TUS Athlone

Course Type: Undergraduate

Culinary Arts – Higher Certificate (Athlone)

Study Mode: Full Time

Level 6

Years 2

CAO points New for 2025

Course Code US630