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Hospitality & Tourism CAO Courses

Check out the Hospitality and Tourism CAO courses we have on offer at our Athlone campus and Moylish campus in Limerick City.

Level 8 Courses

TUS Limerick Business Business Studies with Beauty and Spa Management Students

Course Type: Undergraduate

Business Studies with Beauty and Spa Management – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 280

Course Code US946

TUS Limerick Business Studies with Event Management Students

Course Type: Undergraduate

Business Studies with Event Management – BBus (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 251

Course Code US941

TUS Athlone

Course Type: Undergraduate

Business Studies with Event Management – BBS (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 251

Course Code US942

TUS Limerick Culinary Entrepreneurship Student

Course Type: Undergraduate

Culinary Entrepreneurship – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 262

Course Code US931

2-20240123_Hospitality Management_Marcela Turtakova_CAO_JEFF9370

Course Type: Undergraduate

Hospitality Management (with International Placement) – BA (Hons)

Study Mode: Full Time

Level 8

Years 4

CAO points 273

Course Code US932


Level 7 Courses

TUS Limerick Business Business Studies with Beauty and Spa Management Students

Course Type: Undergraduate

Business Studies with Beauty and Spa Management – BA

Study Mode: Full Time

Level 7

Years 3

CAO points 222

Course Code US792

TUS Limerick Business Studies with Event Management Students

Course Type: Undergraduate

Business Studies with Event Management – BBus

Study Mode: Full Time

Level 7

Years 3

CAO points 242

Course Code US791

TUS Athlone

Course Type: Undergraduate

Business Studies with Event Management – BBus

Study Mode: Full Time

Level 7

Years 3

CAO points 251

Course Code US793

TUS Limerick Culinary Arts Student

Course Type: Undergraduate

Culinary Arts – BA

Study Mode: Full Time

Level 7

Years 3

CAO points 163

Course Code US795


Level 6 Courses

TUS Limerick Culinary Arts Student

Course Type: Undergraduate

Culinary Arts – Higher Certificate in Arts

Study Mode: Full Time

Level 6

Years 2

CAO points 200

Course Code US631