Travel & Tourism Management
BTTMM_6_M1 | |
Travel & Tourism Mgt. Level 6 Year 1 | |
Subject | Business Decision Making & Applications BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BTTMM_6_M2 | ||
Travel & Tourism Mgt. Level 6 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | 9C04-6 |
BTTMM_7_M1 | |
Travel & Tourism Mgt. Level 7 Year 1 | |
Subject | Business Decision Making & Applications BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BTTMM_7_M2 | ||
Travel & Tourism Mgt. Level 7 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | 9C04-6 |
BTTMM_8_M1 | |
Travel & Tourism Mgt. Level 8 Year 1 | |
Subject | Business Decision Making & Applications BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BTTMM_8_M2 | ||
Travel & Tourism Mgt. Level 8 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | 9C04-6 |
HBTTM_8_M4 | |||
Travel & Tourism Level 8 Year 4 | |||
Subject | Financial Management MGMT 08036 | Marketing Management MKTG 08012 | Strategic Management MGMT 08035 |
Date | 30th April | 2nd May | 7th May |
Time | 13.30 – 16.30 | 13.30 – 16.30 | 13.30 – 16.30 |
Location | 5C01/2 | 9C01/2 | 8A108/9 |
Culinary & Hospitality
HHOSM_7_M2 | ||
Hosp. Supervision Level 7 Year 2 | ||
Subject | Business Accounting & Cost BUSS 06074 | Front Office Operations HOSP 06016 |
Date | 29th April | 1st May |
Time | 13.30 – 16.30 | 13.30 – 16.30 |
Location | PF6 | Sports Hall |
OCULM_6_M1 | |
Culinary Arts Level 6 Year 1 | |
Subject | Food Safety FOOD 06019 |
Date | 2nd May |
Time | 13.30 – 15.00 |
Location | PF 4.2 |
OCULM_6_M2 | |
Culinary Arts Level 7 Year 2 | |
Subject | Business Accounting & Cost BUSS 06074 |
Date | 29th April |
Time | 13.30 – 16.30 |
Location | PF6 |
OCULM_7_M1 | |
Culinary Arts Level 7 Year 1 | |
Subject | Food Safety FOOD 06019 |
Date | 2nd May |
Time | 13.30 – 15.00 |
Location | PF 4.2 |
OCULM_7_M2 | |
Culinary Arts Level 7 Year 2 | |
Subject | Business Accounting & Cost BUSS 06074 |
Date | 29th April |
Time | 13.30 – 16.30 |
Location | PF6 |
OCUEM_8_M1 | |
Culinary Arts Level 8 Year 1 | |
Subject | Food Safety FOOD 06019 |
Date | 2nd May |
Time | 13.30 – 15.00 |
Location | PF 4.2 |
OCUEM_8_M2 | |
Culinary Arts Level 7 Year 2 | |
Subject | Business Accounting & Cost BUSS 06074 |
Date | 29th April |
Time | 13.30 – 16.30 |
Location | PF6 |
Beauty & Spa Management
HBBEM_8_M1 | |||
Beauty & Spa Mgmt. Level 8 Year 1 | |||
Subject | Business Decision Making & Applications BUSS 06073 | Manicure & Pedicure HLTH 06017 | Anatomy & Physiology ANAT 06008 |
Date | 29th April | 3rd May | 8th May |
Time | 9.30 – 11.30 | 9.30 – 10.30 | 9.30 – 11.30 |
Location | SPORT HALL | ? Practical | SPORT HALL |
HBBEM_8_M2 | ||
Beauty & Spa Mgmt. Level 8 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | TBC |
HBEAM_6_M1 | |||
Beauty & Spa Mgmt. Level 6 Year 1 | |||
Subject | Business Decision Making & Applications BUSS 06073 | Manicure & Pedicure HLTH 06017 | Anatomy & Physiology ANAT 06008 |
Date | 29th April | 3rd May | 8th May |
Time | 9.30 – 11.30 | 9.30 – 10.30 | 9.30 – 11.30 |
Location | SPORT HALL | ? Practical | SPORT HALL |
HBEAM_6_M2 | ||
Beauty & Spa Mgmt. Level 6 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | TBC |
HBEAM_7_M2 | ||
Beauty & Spa Mgmt. Level 6 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | 9C04-6 |
HBEAM_7_M1 | |||
Beauty & Spa Mgmt. Level 7 Year 1 | |||
Subject | Business Decision Making & Applications BUSS 06073 | Manicure & Pedicure HLTH 06017 | Anatomy & Physiology ANAT 06008 |
Date | 29th April | 3rd May | 8th May |
Time | 9.30 – 11.30 | 9.30 – 10.30 | 9.30 – 11.30 |
Location | SPORT HALL | ? Practical | SPORT HALL |
HBBEM_8_M2 | ||
Beauty & Spa Mgmt. Level 8 Year 2 | ||
Subject | Global HRM Practice HRGM 06013 | Marketing Comms Practice MKTG 06051 |
Date | 1st May | 8th May |
Time | 14.00 – 16.00 | 14.00 – 15.30 |
Location | SPORT HALL | 9C04-6 |
HBBEM_8_M4 | |||
Beauty & Spa Level 8 Year 4 | |||
Subject | Financial Management MGMT 08055 | Marketing Management MKTG 08024 | Strategic Management MGMT 08054 |
Date | 30th April | 2nd May | 7th May |
Time | 13.30 – 16.30 | 13.30 – 16.30 | 13.30 – 16.30 |
Location | 5C01/2 | 9C01/2 | 8A108/9 |
Event Managment
BBEMM_6_M1 | |
Event Mgmt. Level 6 Year 1 | |
Subject | Business Decision Making & Apps. BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BBEMM_6_M2 | |||
Event Mgmt. Level 6 Year 2 | |||
Subject | Event Production EVNT 06027 | Global HRM Practice HRMG 06013 | Marketing Comms Practice MKTG 06051 |
Date | 30th April | 1st May | 8th May |
Time | 14.00 – 15.30 | 14.00 – 16.00 | 14.00 – 15.30 |
Location | 8A501-5 | SPORT HALL | 9C04-6 |
BBEMM_7_M1 | |
Event Mgmt. Level 7 Year 1 | |
Subject | Business Decision Making & Apps. BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BBEMM_7_M2 | |||
Event Mgmt. Level 7 Year 2 | |||
Subject | Event Production EVNT 06027 | Global HRM Practice HRMG 06013 | Marketing Comms Practice MKTG 06051 |
Date | 30th April | 1st May | 8th May |
Time | 14.00 – 15.30 | 14.00 – 16.00 | 14.00 – 15.30 |
Location | 8A501-5 | SPORT HALL | 9C04-6 |
BBEMM_8_M1 | |
Event Mgmt. Level 8 Year 1 | |
Subject | Business Decision Making & Apps. BUSS 06073 |
Date | 29th April |
Time | 9.30 – 11.30 |
Location | SPORT HALL |
BBEMM_8_M2 | |||
Event Mgmt. Level 8 Year 2 | |||
Subject | Event Production EVNT 06027 | Global HRM Practice HRMG 06013 | Marketing Comms Practice MKTG 06051 |
Date | 30th April | 1st May | 8th May |
Time | 14.00 – 15.30 | 14.00 – 16.00 | 14.00 – 15.30 |
Location | 8A501-5 | SPORT HALL | 9C04-6 |
HBSEM_8_M4 | ||||
Event Mgmt. Level 8 Year 4 | ||||
Subject | Financial Management MGMT 08036 | Marketing Management MKTG 08012 | Strategic Management MGMT 08035 | Event Project Mgt. MGMT 08013 |
Date | 30th April | 2nd May | 7th May | 9th May |
Time | 13.30 – 16.30 | 13.30 – 16.30 | 13.30 – 16.30 | 13.30 – 16.30 |
Location | PF 4.1 | 9C01/2 | 8A108/9 | TBC |